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At
Giant Oak Golf Club, we are pleased to assist you in making
your day a memorable event. We are sure our facility will exceed
your every need. We have several banquet packages from which
to choose, and will be happy to customize your event from beginning
to end. We are able to accommodate parties up to 200 guests,
with scenic views of our golf course. Our chef has been entertaining
our patrons since 1993 with his exceptional cuisine. We bring
a tradition of excellence, planning, and expertise to make your
event a tremendous and memorable success.
| Widely
respected golf course architect, Arthur Hills, designed
Giant Oak Golf Club, established in 1969. The 6,415-yard
championship course features tree-lined fairways and bent
grass greens. Water comes into play on six holes. The centerpiece
of the course is the 300+/-year-old magnificent oak tree,
which is viewed as you approach the No. 1 green. Protected
wetlands in a mature environment offer a scenic, fun, and
challenging round of golf you are sure to enjoy. |
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In
addition, a 9 hole, 1,414-yard Executive Course offers something
for everyone, from the beginner to the experienced golfer. For
one price, you can play all day on this well-maintained and
inviting short course.
2008
Golf and Cart Rates (per person)
18 Hole Green Fees (weekend and holidays--before noon) - $28.00
18 Hole Green Fees (weekdays and after noon on weekends and
holidays). - $25.00
9 Hole Green Fees (weekend and holidays--before noon) - $18.50
9 Hole Green Fees (weekdays and after noon on weekends and holidays).
- $15.00
Executive 9 (weekend) - $11.50
Executive 9 (weekday) - $10.50
18 Hole Cart Rate - $14.50
9 Hole Cart Rate - $7.25
Executive 9 Cart Rate (each round) - $5.25
Shot
Gun Starts and modified Shot Gun Starts are available on weekdays.
We are pleased to feature the following services with our golf
outings:
Personalized
Cart Signs
Designated
Check-in Area
Display
of your posters and/or banners
Distribution
of your hole sponsor signs per your request
Proximity
stakes and large score sheets
Set
up of prize tables
Prize
donation from Giant Oak
Deluxe
microphone/sound system
Staff
assistance throughout the day
Golf Outing Packages
Giant Oak Golf Club offers the following options to assure
a day that will exceed your expectations.
On
the Turn Options:
Hot Dog with a bag of chips or candy bar $2.75 pp
Polish Sausage with a bag of chips or candy bar $3.75 pp
6 inch Submarine (Turkey or Ham) with a bag of chips or candy
bar $4.75 pp
Add
a Fountain Bev. or a Draft Beer to the three items above--$1.00
additional pp
Add a 20 oz. Beverage or a Can of Beer to the three items
above--$1.50 additional pp
Beverage
Cart Information:
Discount Beverage Tickets Available
Can of Beer $1.75 per can
20 oz. Beverage (soft drink) $1.40 per bottle
Picnic Menu*:
Two Hot Dogs with potato salad and baked beans - $6.50
pp
A Hot Dog and a Hamburger with potato salad and baked beans
- $8.50 pp
Two Hamburgers with potato salad and baked beans - $9.25
pp
A Polish Sausage and a Hamburger with potato salad and baked
beans - $9.25 pp
A Chicken Sandwich with potato salad and baked beans - $7.25
pp
You
are the Chef *:
New York Strip or Grilled Chicken Dinner Special - $12.50
pp
10 ounce N.Y. Strip or Marinated Chicken Breasts
Baked Potato and Cold Salad
* These menu options are available in our clubhouse or on
our sun deck only.
10% discount applies to the meals below if booked with
a golf outing.
Entree
Selections
Entrees are served with our house salad, a vegetable selection,
a side dish selection,
rolls and butter, coffee, tea and soft drinks
Chicken
Marsala: Breast of chicken sautéed
in Marsala Wine and mushrooms. - $18.95
Chicken Piccata: Breast of chicken
with mushrooms and capers in a lemon sauce. - $18.95
Seven Herb Chicken: Seasoned
and marinated chicken breast, thigh, and leg. - $17.95
Lemon Dill Salmon: Salmon filet
oven roasted with butter, lemon and fresh dill. - $19.95
Sirloin Steak: A juicy grilled
ten-ounce choice USDA steak. - $19.95
New York Strip: Flame broiled
choice twelve ounce USDA steak. - $22.95
Filet Mignon: USDA eight-ounce
choice filet seasoned and grilled to excellence. - $27.95
Sliced Roast of Beef: Seasoned
and roasted choice round of beef. - $18.95
Sales
Tax and Service Charge not included
16 Person Minimum
Dinner Buffet Selections
Tossed
Garden Salad with our House Dressing
Three Assorted Chilled Salads
Penne Pasta with Marinara Sauce
One Vegetable Selection
One Side Dish Selection
Rolls and Butter
Coffee, Tea and Soft Drinks
Your Choice of Two Entrees $21.95
Your Choice of Three Entrees $23.95
Seven Herb Chicken
Chicken Marsala
Chicken Piccata
Chicken and Vegetable Fettuccine in a Parmesan Cream Sauce
Boneless Turkey Breast
Sliced Roast Beef
Beef Tips in a Mushroom Sauce
Roast Pork Loin
Kielbasa with Marinated Sauerkraut
Honey Glazed Ham
Lemon and Butter Whitefish
Vegetable Fettuccini in an Alfredo Cream Sauce
Tax
and Service Charge not included
40-person minimum
Included in this price is the use of our banquet Facility.
Draft beer may be added with your meal at a nominal Charge.
Side
Dish Selections
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Vegetable
Selections
Honey Glazed Baby Carrots
Buttered Corn with
Red and Green Peppers and Bacon
Fresh Green Beans with Butter and Almonds
California Blend Vegetables
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Side
Dish Selections
Herb Roasted Red Skin Potatoes
Garlic Smashed Potatoes
Baked Potato with Butter and Sour Cream
Seasoned Rice Pilaf
Oven Roasted Parsley Potatoes
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